Extra Neutral Alcohol

Extra Neutral Alcohol (ENA) is a type of highly rectified, neutral spirit primarily derived from grain, grapes, sugarcane, or other agricultural sources. It is produced through a process of distillation and multiple filtrations to achieve a high level of purity, typically exceeding 95% alcohol by volume (ABV).

The term "neutral" refers to the absence of flavor, aroma, or color in the alcohol, making it a versatile base for the production of various alcoholic beverages, pharmaceuticals, cosmetics, and industrial applications. Due to its purity, ENA serves as a blank canvas that allows producers to add specific flavors, colors, or other characteristics to create a wide range of products.

In the beverage industry, ENA is commonly used in the production of vodka, gin, white rum, and other clear spirits. It provides a clean, neutral base that allows the flavors and aromas of added ingredients, such as botanicals or fruits, to shine through.

In addition to its use in alcoholic beverages, ENA is also utilized in the manufacturing of pharmaceuticals, tinctures, herbal extracts, and cosmetics. Its high purity makes it suitable for applications where a consistent and standardized alcohol product is required.

ENA is subject to regulations and quality standards in many countries to ensure its safety and purity for consumption or use in various products. These regulations may include specifications for alcohol content, contaminants, and labeling requirements.